When you install a new refrigerator, the first thing you should do before you slide it into position is to ensure it’s leveled. If you are wondering why does a refrigerator need to be level, for one, you should know a leveled refrigerator looks great. A leveled unit also functions better.

Luckily, if your unit isn’t leveled, you can easily do it. Here is how to go about it as given by refrigerator repair experts:

Locate the legs

The most effective way of leveling the fridge is by adjusting the legs. The access points for the legs vary depending on the manufacturer, where some are easy to access without removing the panels, while others require you to remove the panels.

Find out the type of refrigerator you have and do the necessary. Once you reach the legs, inspect them for screws and bolts, and if present, you need to adjust them. You can rotate some of the legs freely while others will require you to use a wrench or screwdriver.

Rotate the legs

To rotate the legs, look along the top and bottom. You will see a slot near the top or a screw or bolt near the bottom. Using a flat head screwdriver or an adjustable wrench or pliers, turn the leg clockwise to raise the fridge and counterclockwise to lower it.

For easy time, level the refrigerator from left to right. To ensure the fridge is level, place the level on top of the fridge behind the door and adjust the legs accordingly.

Adjust the rollers

If you adjust the legs and still the refrigerator isn’t leveled, you should now adjust the rollers. Begin with removing the grille over the legs using your hands. If unsure how to go about it, consult the owner’s manual.

Each roller has a screw-on it that requires you to use pliers or a wrench to adjust it. You should turn the screw clockwise to raise the legs or counterclockwise to lower them.

After adjusting, measure the refrigerator tilt with a level. Place the level at the top of the fridge behind the door, and if the rollers are properly adjusted, the level will be flat from left to right.

As you are leveling the fridge, never tilt it back, prop or jack it unless the manufacturer advises you to do it. This is because even small appliances are heavy enough to cause serious injuries when they tip over or fall. Also, don’t attempt to lay the fridge on its back or side.

Other ways to keep your refrigerator functioning optimally

Other than keeping the refrigerator leveled, there are plenty of other things you can do to keep your fridge functioning optimally. Some of these things include:

Keep the appliance clean: Most homeowners only clean the outside of the refrigerator, which often isn’t enough to keep the fridge working properly. At least once a week, remove all the food in the refrigerator and clean the insides.

While at it, inspect the seals and ensure they are in good shape. Remember, if they are faulty, cold air will escape making it harder for the unit to keep its cool. So replace them if necessary.

If the seals aren’t damaged, clean them with warm soapy water that will stop debris and food spills from blocking them.

Give the fridge enough space: There is no way a stressed refrigerator will function optimally, so ensure your appliance has enough breathing space. The unit should have enough space on the top, back, and sides. This way, the unit will have enough space to expel heat.

Don’t overload the appliance: It’s common for homeowners to pack the fridge with as many products as it can take. This often happens after they have visited the grocery store. You should note that when you store too many items in the refrigerator, you prevent air from circulating as well as it should, and the air conditioner works harder than it should preserve the food.

Overloading the appliance also leads to excessive wear and tear as given by appliance repair Northern VA experts. To keep your appliance in top shape and prevent it from getting damaged, only stock what the unit can take.

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Keeping your refrigerator in good working order prevents many issues from developing. It also maintains your family’s health by properly cooling your food. If you’re worried that you can’t possibly perform maintenance on your refrigerator, that’s understandable. After all, it’s a major appliance with different mechanical parts, including refrigerant fluid that can be toxic. However, there are simple tasks you can do with confidence. Here are 5 ways to avoid fridge repair costs:

1. Keep the Drain Clear

Every refrigerator has a small drain hole to allow water that condenses on the inside of the fridge to drain out into a drain pan underneath it. That drain hole can easily become clogged if any food particles get stuck in it. Clearing the drain hole may be as simple as removing obvious food particles. Or you may need to use a thin snake followed by baking soda and hot water. If that’s necessary, you should unplug the refrigerator and take the vegetable drawer out for easier access. Then use the snake, and finally, sprinkle 2 teaspoons of baking soda down the hole, followed by 2 cups of hot water. You might need to use a turkey baster to direct the hot water properly. Always finish by emptying the drain pan.

2. Check the Temperature

The interior of your refrigerator should be about 40ºF and the temperature gauge should be set at medium or 5 to achieve that temperature. That gauge can easily get knocked out of position, so periodic checks are a good idea. It’s also wise to have an independent internal refrigerator thermometer in your fridge. That way, you can monitor that the temperature gauge is working properly. Just put it on the bottom shelf (not in the crisper) toward the back where it won’t get in the way.

3. Inspect the Door Seals

Check the rubber door seals on your fridge to make sure you’re getting a proper seal. Look for any cracks or pitting. The door seals should be flexible. If you find a problem, wash the seals with warm water and soap and apply a thin film of petroleum jelly. When your fridge doesn’t seal properly, it runs constantly causing excessive condensation on the coils, and water overflows the drain pan. Remember the freezer door seals too.

4. Check the Drain Pan

The drain pan is underneath your refrigerator and allows the water that condenses inside the fridge and drain out to evaporate. If your drain pain becomes cracked or damaged, then instead of evaporating, that water will simply pool under your fridge, and eventually leak out. Remove the drain pain and look at it carefully to see if there are any obvious problems. You might even run water into it and watch whether any escapes. If the drain pan is damaged, just call Dave’s Appliance, and we can get you a new one quickly.

5. Clean the Coils

If the coils on your fridge are dirty or dusty, then the compressor needs to work harder and longer to keep the freezer temperature constant. When this happens, the refrigerator can overcool and freeze food and drinks. This task is a little more complicated because you need to turn off your refrigerator and remove a panel to expose the condenser coils; but the good news is that you shouldn’t need to clean the coils more than twice a year. Once the coils are exposed, simply use a soft-bristled brush to get as much dirt off as possible, then vacuum it up. With a narrow nozzle attached to your vacuum, you can do a pretty thorough job of it.

Simple refrigerator maintenance is key to prolonging the life of your fridge and ensuring that the food your family eats is properly cooled. Maintenance also prevents problems and potentially costly repairs.

At Dave’s Appliance, we want to partner with our customers to keep the appliances in your home running smoothly.

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If you’re like most people, you use your oven every day, often multiple times a day. Keeping your oven in good working order is key. Regular oven maintenance isn’t difficult and can prevent problems from arising. Here are five simple things to maintain your stove and avoid repair costs.

1. Avoid Cleaning

That sounds counter-intuitive, but stay with me here. The best way to clean your stove top is to avoid having to do so. Use deep saucepans so that things won’t boil over. And use a saucepan larger than absolutely necessary. If you need to cover the saucepan, make sure it has a vent, or leave it partially off so steam can escape. Honestly, the choices you make about what pans to cook in make a real difference. In the oven, it’s wise to put a cookie sheet covered in foil on the bottom of the oven so that anything that bubbles over falls on that rather than the oven itself.

2. Clean Spills Right Away

No matter what, there will be some spills and oil from frying can go everywhere. If you wipe them off immediately with warm soapy water and a cloth, they don’t become encrusted obstacles that require intense scrubbing. Spills in the oven can be more problematic. You can’t clean them when the oven is still hot, and it’s easy to forget to do it after the oven cools. If you can remember to clean off any spills before you use the oven again, you’ll find that it’s a lot easier and it will also increase the amount of time between full oven cleanings. And most people forget that the oven racks need to be cleaned too. Doing that frequently makes a big difference.

3. Clean Stove Parts

Occasionally, it’s a good idea to clean the burner drip pans and knobs. If the owner’s manual says that they are dishwasher safe, use that. Otherwise, hot soapy water works just fine. If the drip pans become dingy, just replace them. You can get them in any hardware store and they’re cheap. If you have a ceramic stove top, make it a habit to clean it with the right cleaner. There are special ceramic cleansers out there, but dishwashing liquid and hot water, or a 50/50 solution of vinegar and hot water work great. Don’t use abrasives! They make tiny scratches on the surface and the next spill will cling to them. If your stove doesn’t have a sealed cooktop, lift it up and clean underneath. Food and grease tend to gather there and a 50/50 vinegar water solution can clean it easily.

4. Clean Your Oven

You should clean your oven at least twice a year, and if you use it a lot, you should clean it every couple of months. There’s a lot of debate about whether to use the self-cleaning setting on your oven. Self-cleaning ovens are designed to incinerate food debris by increasing the temperatures in the oven to 900º to 1000º. This takes a long time (from 2 to 4½ hours), and it creates a nasty odor and fumes that can be toxic. If you choose to use it, be sure to keep a window open, and don’t leave the house while the cleaning cycle is on. Alternatively, you could use hot, soapy water and a plastic scrub pad to clean your oven. Clean the window with a damp cloth dipped in baking soda. If it is really dingy, wipe the window with ammonia and let it stand for 30 minutes. Then scrape it off with a plastic tool. If you’re cleaning it frequently, it should never become a dreaded chore.

5. Avoid Electrical Issues

Never wash the burner element itself. That can cause a short and you could find yourself with a nonfunctional range. Also, don’t spray around the knobs; they lead to electrical controls and a squirt could cause a short. Instead, squirt a rag or paper towel and use that to wipe them down. If you have a traditional electric range, don’t wrap the drip pans in

aluminum foil. While that may make them easier to clean, the foil could cause the heating element to short circuit.

As you may have guessed, the key to maintaining your oven is keeping it clean. Make it part of your routine and you’ll avoid unnecessary repairs. The best kept oven can malfunction though, and when that happens, the experts at Dave’s Appliance are here to help.

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If you have ever opened your refrigerator only to notice a terrible smell, then you know how awful this can be. It might seem that the source of the smell should be obvious but this is often far from the truth. Keep reading to get ideas on how to find the smell in your refrigerator and then contact American Appliance Repair at 800-640-9934 if you are in need of refrigerator maintenance and repair.

Take Everything Out and Scrub Out the Interior of
Your Fridge

This might seem like obvious advice but
that is just it – this is the obvious place to start. And we say
take everything out, we mean every single thing. Use a simple
combination of soap and water to scrub every interior surface of your
fridge. Use a sponge to clean it out. Take out the shelves. Take out
the drawers and soak them. Then finish by going over everything with
a swipe of vinegar and water.

Check All of Your Containers

Before you put
any container back in your fridge, open it and determine if the smell
is coming from within it. Do not assume that anything is out of
bounds. Look at dates on your condiments and other long-term fridge
inhabitants to see if they are expired. Once you have determined that
the contents of a container are fine, wipe down the outside of it.
Only then is it clean enough to return to your fridge.

Clean Out the Vents on Your Refrigerator

There are two areas of your fridge with
vents. First, check the ones between your freezer and fridge. This
vent circulates cold air to ensure that air in your fridge is fresh.
If it is blocked, you not only could get a smell but the temperature
could be unreliable. Clean off the vent and ensure that food
containers do to cover it.

The second vent is under your fridge
and it exhausts heat from the fridge’s compressor. This vent can
not only get dirty but can be home to mold that has a terrible smell.
Remove the vent and clean it with a combination of soapy water and
vinegar.

Baking Soda Can Be a Great Deodorizer

The unfortunate fact is that the
plastic your fridge is made up of can actually hold smells for quite
a period of time. The easiest way to get smells out of plastic –
and out of the air – is to use baking soda. You can even get
special baking soda that has a screen you can open so that you do not
have to worry about knocking the box over. Just put it in your fridge
and you should see a difference within the first few days.

It is possible that your refrigerator
smells off because it needs maintenance
or repair. If that is the case, contact American Appliance Repair at 800-640-9934 for
help.

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According to cooktops repair professionals, cooktops develop problems like any other kitchen appliance. The most common problems being:

Failure of the cooktop to turn on

You can’t cook on a cooktop that doesn’t turn on, can you? So when you switch the unit on and it doesn’t work, you should move with haste and restore it.

In most cases, the cooktop will fail to turn on when you haven’t properly plugged it in. Before you think of any other reasons why the unit isn’t working, first confirm it’s properly plugged in.

If it’s plugged in but still not working, check the outlet and confirm it’s not defective. You can use a multimeter to test or use any other small appliance such as blow dryer or iron. If all of these fail, hire an electrician to help you out.

It’s common to find an appliance providing power but still the cooktop isn’t working. This might be a problem with the internal components. If you don’t have the skills, let an expert take a look at them.

Damaged electric coils

It’s normal for the electric coil burners to wear out especially if you frequently use your cooktop. Signs of damage include: bubbles, cracks, and blisters on the coils. Coils are irreparable so when they develop problems, you should replace them.

When buying new coils, buy those of the right size as loose coils often result to plenty of cooking issues and put your property at the risk of fire.

Cooktops create sparks when you turn them on

A properly functioning electric cooktop shouldn’t spark the same way as a gas cooktop so if your electric cooktop is producing sparks before its lit, you have a problem you need to address as soon as possible.

Electric cooktops produce sparks when the heating element is damaged. The element can be damaged by plenty of things including excessive weight and temperatures.

Your cooktop will also produce sparks when you have loose wire connections around the electric coil burners. These sparks are extremely dangerous and a potential source of fatal electric shock so when you notice them, fix your appliance as soon as possible.

Failure of electric coils to heat

Traditional electric cooktops have electric coil burners that heat when you turn the appliance on. If your cooktop is receiving power but the coils aren’t heating, you have a problem in your hands you need to address fast.

This problem often comes about due to a loose connection between the coils and cooktop and this happens when you clean the coils and fail to return them the way they are meant to. As a result, they don’t receive power.

You need to inspect them and ensure they are in their right place. Also confirm there is nothing stuck between the coil elements and stove.

Your coils will also fail to heat if you have an issue with the cooktop’s ignition switch that provides the action necessary to heat the burners. Unless you have the necessary skills, this can be a complex problem to fix on your own.

Problem adjusting the temperature of the burners

One of the main reasons homeowners invest in cooktops is because they provide precise temperature settings. Unfortunately, the appliance develops problems and you can’t adjust the temperature of the burners hence you can’t take advantage of the features the appliance comes with.

You might have a problem adjusting the temperature of the burners when you have a problem with the unit’s infinite switch. The switch is connected to the dial that regulates the power levels and a faulty switch that can force the burners to heat to only a specific level regardless of the settings.

This problem will also come about when you have a faulty internal ignition switch.

Regardless of the reason you can’t adjust the temperature of the burners, contact an experienced professional to help you with the diagnosis and fixation of the problem.

Parting shot

These are some of the problems your cooktop can have. If you have the skills you can attempt to fix some of the problems, but if you have tried everything within your knowledge level and still the problem doesn’t go away, let an expert appliance repair Northern VA professional handle it.

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The short answer is: yes. The longer answer is: it really shouldn’t be a concern.

Biology Matters

There have been no cases of COVID-19 associated with food ingestion. And while doctors and scientists continue to learn about this disease, it is highly unlikely that we will discover that you can contract it from the food you eat. Whatever you put in your mouth is immediately subjected to the digestive process designed to convert it into usable nutrients and waste. If the coronavirus were present on the surface of your food, it would almost certainly be killed by your stomach acids. In the unlikely event that it survives that onslaught, it would then enter into your intestines, and then out of your body. There is no pathway from your stomach to your lungs. Theoretically, there is the possibility that it could move from the mouth to the larynx and thereby into the lungs, but there has never been a case where that happened. COVID-19 needs to enter the respiratory system in order to produce the disease, and given the nature of human biology, the food you eat cannot cause the illness.

Cooking Helps Too

Because COVID-19 is so new, there is no settled science about the heat needed to kill it. However, the SARS virus (a close relative to COVID-19), is inactivated at 133ºF to 149ºF. Given that nearly all cooking is done at temperatures above 300ºF, it is reasonable to assume that COVID-19 would be killed in the cooking process as well. Again, though, it ought not to matter since your body would deal with the virus in the course of normal digestion.

Kitchen Hygiene – Fresh Produce

Just as you should have been doing before the COVID-19 outbreak, you should wash your fresh produce before using it. It is sufficient to use clean running water; you don’t need to (and shouldn’t) use any kind of cleaner on the produce. Leafy greens can be submerged in cool water then run through a salad spinner or dried with paper towels. Sturdy vegetables (like root vegetables) can be scrubbed with a vegetable brush under running water. Delicate produce (like raspberries) can be cleaned by hand under gently running water.

Kitchen Hygiene – Clean Surfaces

More important than the food you consume is the environment in which that food exists and is prepared. Now more than ever, it is essential to keep your kitchen clean. Use any standard surface sanitiser to clean your counters, and do so frequently. Be mindful of where you’re putting your grocery bags when you return from shopping, and clean those surfaces thoroughly before using them in food preparation. The risk of transmission from packaging is very low, but again, it’s an easy thing to wipe the counter after taking the pizza out of the box.

Kitchen Hygiene – Washing Hands

Washing your hands before you begin cooking should be part of your usual kitchen routine. Now, it may be wise to wash your hands more frequently while you prepare food. After washing the vegetables, wash your hands. After wiping the counter, wash your hands. It can’t hurt, and we know that hand washing is the most effective weapon in the prevention of COVID-19.

COVID-19 is very frightening, but it’s good to know you don’t need to worry about preparing, cooking, and eating your food.

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You don’t really understand how vital your appliances are to your quality of life until one breaks down. And during the recent lockdown, people have been using their stoves, dishwashers, washing machines, etc. even more than usual. If something goes wrong, you want it fixed right away. At Dave’s Appliance, we have been open throughout the lockdown as an essential business, and we have made safety precautions part of our repair routine. In this post, we’ll share what we do, and what you can do, to keep yourself and your family safe during an appliance repair in your home.

What We Do – No Exposed Employees

If any of our employees have any symptoms of COVID-19, we encourage them to get tested immediately. They also stay home for 14 days. If any of our employees are informed that they have been exposed to COVID-19, they stay home for 14 days whether or not they have any symptoms.

What We Do – Masks

Whenever we come into a home to do a repair, we wear masks. Masks are designed to protect those encountered more than those wearing them. So wearing a mask is a mark of our respect for our customers. We don’t want to introduce disease into your home.

What We Do – Hand Sanitizer

We have hand sanitizers in our vans; we have hand sanitizer on our persons. We use hand sanitizer before entering your home, and we use it again if the repair takes a while. Hand sanitizer has been demonstrated to kill the COVID-19 virus effectively.

What We Don’t Do – Gloves

At Dave’s Appliance we have chosen not to wear gloves. If they aren’t immediately taken off after every encounter, they can become a source of transmission, and “[g]loves can be a source of contamination if they are not removed properly” (Wisconsin Economic Development Corp). Also, repairing appliances requires a lot of fine manipulation of various mechanical parts. Wearing gloves inhibits our ability to actually do our job quickly and well.

What We Do – Social Distancing

Everybody at Dave’s Appliance is fully committed to social distancing. We will do our best to enter and leave your house without coming within six feet of anyone in your family. When following you to the appliance, we will stay well behind you. When we are working on the appliance, we will announce it if we are going to move out of the vicinity for any reason, giving you notice so social distancing can be maintained.

What You Can Do – Social Distancing

When someone from Dave’s Appliance appears at your door, you can open the door and then move far enough away so that social distancing is maintained. If you can direct us verbally to the room where the appliance is, please do so. If you need to show us, remember that we won’t be right on your heels. It’s best if you and any other members of your family can stay out of the room where we’re working on your appliance. If that’s not possible, do your best to stay six feet away from our repairman.

What You Can Do – Clean Surfaces

It shouldn’t be necessary, but if you are concerned, you could wipe down any surfaces that our repairman has come in contact with after we leave. That would mean any door handles that we may have touched, and of course, the appliance itself. Again, because of our precautions, this step isn’t strictly needed, but you’re certainly welcome to do it if you’re worried.

You shouldn’t struggle along without a functioning stove or washing machine because of fear of COVID-19. With reasonable precautions, Dave’s Appliance has been fixing appliances throughout this time. We can fix yours too.

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If the ice coming out of your ice maker does not taste or smell right, do not assume that you have to replace the ice maker. While this might be what needs to be done, there are other potential reasons it could smell. Read on to learn what they are and then contact American Appliance Repair at 800-640-9934 if you need help from appliance repair experts.

1. The Ice Has Become Stale

Many people have no idea that if they do not use their ice maker for a period of time, it can get stale. When ice sits in the freezer for weeks or months at a time, it can absorb the odors in that freezer or even from the fridge. If you need ice and have not used any for a few weeks or more, consider dumping it out and making new ice.

2. Your Water Filter Needs to Be Replaced

If you notice your water not tasting or smelling right, one of the first things you should do is check to see if you need to replace your water filter. If it is older and has become clogged with debris and other particles, then it might not be able to screen out contaminants. If the water is impure, then the ice it makes is likely to have a bad taste and be impure too. Most refrigerator water filters only need to be replaced every six months or so, but if you use a lot more water than average, you might need to replace it sooner. Likewise, if you have hard water, then your filter may get clogged more easily.

3. Your Filter Has Become Exposed to Food in Your Freezer

Do you have stinky food in your freezer? Old ice can absorb food odors and get a bad taste. The ice does not have to be old though, if the food within the freezer is stinky. This is why you should completely wrap and cover your freezer food. If you do not, then it could be giving off a smell that is getting into your ice.

4. Your Water Supply is Poor

It could be that there is an issue with the water supply to your entire home. Some minerals, deposits, and impurities can get into the pipes and give your water a bad taste. You might notice it at first when you are drinking, but freezing it can concentrate the bad odors and flavors.

If you are worried that there is something wrong with your fridge or freezer, or you need your water filter changed, remember that American Appliance Repair at 800-640-9934 is here to provide all the help you need. We are looking forward to helping improve the quality of your water and ice.

The post Are You Dealing with Stinky Ice? Learn Four Possible Reasons It Does Not Smell or Taste Right appeared first on American Appliance Repair.

We recently read an article by Yale Appliance comparing the new GE Frontload washer with the Electrolux Front Load Washer. They mention quite a few appealing features of both brands. The thing that stuck out most to us, though, was later in the article they have a comparison chart about the reliability of various appliance brands for frontload washers for both 2019 and 2020 based on their experience of both selling and servicing specific brands. They calculated the service ratio for each brand based on the number of washing machines purchased of each brand divided by the number of serviced machines of the same brand. According to their research, Whirpool won the lowest service ratio for 2019. GE took the win for 2020 so far, but they acknowledge that it is insufficient data as the product is brand new and only been available for approximately six months.

In our own experience, we have seen the best success with Samsung washing machines. However, we decided to do some more digging and see what other studies have shown. Here’s what we found…

Good Housekeeping

Good Housekeeping drew the same conclusion as Yale Appliance with the GE Appliances UltraFresh Front Load Washer with OdorBlock rated as the best overall washer. They reported, “In our tests, the drum and door seal were bone dry after a full vent cycle. We found the wash cycles speedy and very effective, impressively cleaning our cotton and polyester test stain swatches in warm and cold water.  Even the quick wash removed a set-in stain in just 20 minutes.” However, they also tested the Kenmore Elite Top-Load Washer with Steam and Acela Wash and rated that as the Best Value Washing Machine.

Bestproducts.com

Best Products had a different winner, with the LG WM3900HWA 4.5-Cubic-Foot Front-Loading Machine taking the “Best Overall” vote. In their testing, they found that not only is this LG washer both quick and great at removing stains, but it is also currently ranked as number one by the American Customer Satisfaction Index ratings for both product and service quality. Additional pluses they mentioned was it being easy to operate, allergy-friendly, and energy-efficient

Best Products’ “Best Budget Buy” award went to the Samsung WF42H5000AW 4.2-Cubic-Foot Front-Load washing machine. An obvious plus they mention for this one is its affordability. However, they also note that, like their LG winner, this Samsung washer is also energy-efficient and easy to use, not to mention that it is stackable for those with limited space options. 

Wirecutter

For all of the same reasons mentioned by Best Products, Wirecutter also went with the LG WM3900 as their overall winner in their washer product testing. Wirecutter also makes note of this washer being more gentle than most. 

Their runner-up was the Electrolux EFLS627U, primarily for its stain-fighting abilities. This washer is also one of the few that allows you to reverse the direction of the door, allowing for more options in where you place it.   

When it comes down to it, there are a number of fantastic washers available out there today that are equipped with modern technology and are both highly functional and reliable. Ultimately, by familiarizing yourself with what we’ve covered here, you should have a better idea of what option(s) will be best for you and your life circumstances. No matter which washer you choose, though, Sarah’s Appliance Repair is here to help keep up the maintenance, and, when necessary, take care of any repairs you might need. Just give us a call at 505-835-1927 or head over to our scheduling page to set up an appointment!

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A refrigerator is simply a blessing in disguise for anyone who proudly owns it. There can be a situation where you prefer to eat that extra pizza slices for the next day while watching your favorite movies. This electronic device will be your ultimate savior without a shadow of a doubt in that case.

Other than storing your foods in order to keep it fresh, you must know the average refrigerator temperature of your fridge. This will help you to keep track of your beloved foods and their freshness with time.

So, from the following article, you will get the information of the basic temperature of your refrigerator that can keep your food perfectly safe from getting rotten.

Read on to find out more.

Ideal Temperature of a Refrigerator

You should keep the temperature within 35 degrees Fahrenheit (35°F) to 38 degrees Fahrenheit (38°F). This given range will make sure that no bacteria starts growing onto your food and the freshness can remain intact till the time you consume it.

Besides, you will be protected from any kind of physical harm (stomach aches, diarrhea, etc.) that you might have faced if you have eaten the rotten ones.

Way to Measure the Temperature

Nowadays, the majority of the refrigerator comes with a fixed temperature system that you can easily keep track of as time goes by. If your one doesn’t have that, no problem! Follow this process to get the job done smoothly.

First of all, you can buy a refrigerator thermometer from any electronic store. After that, take off the covering and gently put the device onto the top shelf of the refrigerator. Close the door and give it some time (a couple of hours) to get the accurate reading.

One thing you should remember and that is to adjust the settings of the temperature control before you put the device. If your thermometer is good, you will surely get an accurate reading and it will be within the range of 1 to 2 degrees Celsius or 33.8 to 35.6 degrees Fahrenheit.

Final Tips

Here are some of the tips that will turn out to be highly beneficial for anyone who will precisely follow this.

• You can store the food at room temperature up to a maximum time of two hours. Don’t exceed that or else the food will start forming bacteria’s all around it, unfortunately. So, refrigerate as soon as possible.

• If you have hot food that needs to be refrigerated, don’t put it instantly in the freezer. Give it time to cool down to the room temperature and then store it safely. Putting hot food inside immediately will cause the cooling temperature to drop down and this might cause other foods to get spoiled. Just be careful in this kind of scenario.

• Check the door of your refrigerator whether it is locking perfectly or not. If a gap remains, some of the cold air will escape and this will drop the temperature down.

• Make space for all the foods so that the temperature can reach them properly. Avoid crowding the area and let the cold air circulate easily.

• For repair purposes, you should definitely reach out for help if you are unable to solve the problem. Simply type ‘appliance repair near me’ in Google and you will find all the service providers near your location.

Conclusion

Hope this article has managed to solve your queries successfully.
Take notes if you find some of the points are important.
Have a nice day!

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