Sarah’s Appliance Repair is Still Here to Help Amidst the Challenges of 2020

Disruption of Supply Chain for New Appliances

To say that 2020 has drastically impacted each of our lives is probably a massive understatement. COVID-19, along with other unexpected events that have occurred so far this year, have profoundly affected how we operate in our day-to-day lives, from the ability of our children to attend school to how we socialize with friends and family or how we operate our businesses, and many other things. One of those areas which has affected individuals and businesses alike, is the disruption of the supply chain in many different product lines, and we’re not just talking about toilet paper and hand sanitizer. Many industries have taken a hit, including the supply chain for new appliances. 

The Harvard Business Review released an article at the end of February, stating that they were predicting that COVID-19 would cause massive disruptions around the world to various types of manufacturing operations. Their prediction was that those disruptions would peak in mid-March and could force thousands of companies to either temporarily slow or shutdown their operations. However, in a Source Today article put out on April 8, 2020, the author quoted Financial Times as stating, “Shortages and components of raw materials because of the coronavirus are likely to be far worse than expected, with most US companies unaware that they are exposed to Chinese factories idles by the outbreak.” They seem to have been right, as months later, we are still witnessing ongoing supply chain issues. 

The home appliance world has unfortunately been no exception to being hit by this disruption of supply chain. Manufacturers, such as Electrolux, have been faced with having to slow production and shipping delays. In addition, many stores that sell home appliances are struggling to get and keep high-demand appliances in stock. Even parts for repairs have been hard to come by for many. According to Material, Handling, & Logistics, “Those industries that landed in the highest risk category included tools and hardware, electronics & appliances, auto parts OEM, building products, diversified chemical, and industrial specialities” [emphasis added]. This supply chain disruption has truly been a hardship for manufacturers and appliances stores alike. Most importantly, we know it has been especially frustrating for consumers like you who have been affected as a result. 

We’re Still Here to Serve You

Despite the supply chain struggle, at Sarah’s Appliance Repair, we are grateful to report that we are able to continue providing home appliance repairs and get most parts we need to do so. There are a select few parts which are on backorder and have delayed shipping times, but for the most part, our suppliers are stocked up. Also, because of more people being home, our services have been in higher demand, so our days book up a little faster, but we are still striving to respond to repair calls as quickly as we can at a time most convenient to you. Amidst it all, we continue doing all we can to provide the best service and high-quality appliance repairs to our customers in need. You are our top priority.

We hope that you and your loved ones are staying healthy and happy.

Sincerely,

All of us at Sarah’s

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You count on your fridge’s ice maker
to do one thing: Make ice. If it stops altogether, then you are
likely to call your local
appliance repair company, but what happens if it is just making
less ice than it should? The good news is that American Appliance Repair can help
with that too – but there are also a few troubleshooting options
you can try. If they do not work for you, contact us at 800-640-9934 and
we can come help.

First: Is it Really Not Producing Enough Ice?

The first step is making sure that it
is really not producing enough ice. When operating normally, the
average
refrigerator’s ice maker makes about 120 cubes each day. This
means about one tray every hour and a half. However, this might not
be right if you have had it newly installed. At that point, it can
take much longer to make a batch of ice. Also, if you have used a
power freeze option, the ice making process can actually be sped up
to as much as one tray every hour or so.

In short: If your ice maker is only
making 50 – 90 cubes of ice per day, then it is likely not making
as much as it should.

Check the Thermometer on Your Freezer

Now that you are sure your ice maker is
not performing as well as it should, it is time to check the
temperature on your freezer. If you have it set too high, then it
will not produce enough ice. There could also be issues with smaller
or misshapen pieces of ice. To keep it working at its best, make sure
that the temperature for the freezer is set at or under 0 degrees F.

Your Water Filter Might Be Clogged

Your water filter can become blocked
with contaminants, particles, and other debris that can affect the
water supply to the ice maker. If this happens, less water gets to
the ice maker, which naturally leads to less ice being produced. It
might also affect the taste or smell of the ice. You can prevent
clogs by changing your refrigerator’s water filter at last every
six months. If you’re already dealing with a shortage of ice,
change your filter right away to see if that fixes the issue.

You Might Need Help from the Professionals

If these simple
answers did not work then you can contact American Appliance Repair at 800-640-9934 and
we will be happy to come to take a look. Whether you need
maintenance, repairs, or to replace your older fridge, you can count
on us for honest advice. Call now and let us get started right away.

The post Is Your Ice Maker Making Less Ice Than It Should? Learn Potential Causes and Solutions appeared first on American Appliance Repair.

As a restaurant owner, how you store food in the fridge has a significant influence on the effectiveness of the refrigerator at cooling food and the amount of energy the appliance consumes. Would you like to know how to store food in a restaurant fridge properly? Here are tips to follow as given by refrigerator repair experts:

Top and middle shelf

This shelf is ideal for ready to eat foods such as ready meals, dairy products, leftovers, prepared salads, and cooked meats. To prevent contamination, cover the foods, and keep them in sealed containers. Also, store ready to eat foods at the top of the fridge, away from raw foods so that harmful bacteria cannot move from raw food to cooked food.

Bottom shelf

The best foods to store here are poultry, raw meat, and fish. To prevent them from touching or dripping onto other foods, put them in sealed containers. If storing different items, ensure that you wrap or seal each item in a sealed container, so it doesn’t come into contact with other foods.

Salad drawer

From its name, the salad drawer is ideal for fruits, vegetables, and salad vegetables that have been properly washed before storage. During storage, ensure fruits, vegetables, and salads are properly wrapped in paper or plastic with air holes to keep them protected from any contamination.

For salads and herbs, wrap them in a damp paper towel before you store them to prevent them from drying out. Doing this also ensures they stay fresh for longer.

The door

This is the warmest area of the fridge, so this is the best place to store the least perishable items such as mustard, ketchup, sauce, soy, and other items with longer shelf lives. If you have a large fridge, chances are it has door compartments for eggs and butter. Don’t store them in the designated areas. Instead, keep them elsewhere.

Other things you can keep here are juices such as orange juice.

What shouldn’t you keep in the fridge?

Did you know there are things you can’t put in the fridge? These include: bananas, tomatoes, potatoes, bread, and unripened stone fruits such as cherries or peaches.

Valuable refrigeration rules

To get the most from refrigeration, you need to consider some tips. These tips include:

Don’t overload the fridge

Cramming all of the food in the fridge might sound like a good idea as you cool all the food at once, but this isn’t wise. When you overload the refrigerator, you prevent air from circulating as well as it should; hence you don’t cool the food properly. Cramming the food also puts you at the risk of blocking the cooling unit that chills the food.

Lastly, there is the risk of the door failing to shut properly, so you spend a lot of money cooling the food.

For best results, store food that is just enough that the fridge won’t have a problem cooling.

Pay attention to the FIFO rule.

The FIFO rule stipulates that you should place new stock behind the old stock. Going by this rule, when you receive new food, you deposit it behind the older one. This way, you use the older food first.

To have an easy time, label the food with the date you got it and “use by” date.

Get rid of open cans.

You should never store open cans in the refrigerator as they may lead to chemical contamination. If you want to store canned food in the fridge, first put the food into a container that is suitable for chilling.

Pay attention to the temperature.

There is no way refrigerators will function optimally if the temperature isn’t right. If the temperature is too high, the fridge won’t preserve the food. To have an easy time, get a thermometer that the restaurant staff will be checking regularly and confirm it’s not below the danger zone.

Keep the floor and shelves organized and clean.

There is nothing that gives your refrigerator a clean and organized look as cleaning the floors and shelves. Appliance repair Alexandria professionals recommend you remove dirt and spills as soon as you notice them. If you have labeled items in the fridge, organize them to reduce the amount of time your staff takes to locate them.

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There are many commonly held beliefs
about garbage
disposals that are simply untrue. We have written about some of
them before but today we are here to discuss more and determine if
there is any truth to them. Read on for more information and then
contact American Appliance Repair at 800-640-9934 if you need help with your garbage
disposal or another household
appliance.

True or False: Garbage Disposals Have Sharp
Blades to Be Afraid Of

False. While you might imagine a
razor-sharp blade in your sink, the truth is that the “blades” of
the disposal are much like teeth than blades. They spin at very high
speeds to grind up waste – not cut it. Think of it more like a
cheese grader: while you do not necessarily want to stick your hand
in, you also aren’t likely to lose a finger if you do.

True or False: You Can Sharpen the Blades in Your
Garbage Disposal by Putting Ice in It

We just went over the fact that there
are not actually blades in your garbage disposal so you know this is
at least partially true – but can grinding up ice help clean or
sharpen the grinders in your garbage disposal? No. Others use
eggshells to attempt the same outcome, but eggshells should not go
down the garbage disposal at all because the membrane layers can get
entangled in the impellers and clog your pipes.

True or False: It is Important to Run Hot Water
When You Are Running the Disposal

False. In fact, the opposite is
actually true – cold water can help flush food particles down your
sink’s drain but hot water can cause issues. How? It can result in
oils and fats staying in liquid form, which allows them to flow down
your pipes only to turn into solids when they get deeper down the
pipes. This can create serious clogs. The best option is to not put
any fats or oils down your drain, but cold water will at least keep
them in their solid form and ensure they are ground up.

True or False: Running a Lemon Through the
Disposal Can Make the Sink Cleaner

False. It might
help it smell better for a short time, but it does not actually make
it any cleaner. It’s true that there is citric acid in lemons but
it is not strong enough to remove stale food or disinfect the
disposal. In fact, it can lead to the metal corroding over time.

If you need help repairing or maintaining one of your appliances, we hope you will contact American Appliance Repair for help right away. You can call us at 800-640-9934 for an appointment.

The post Mythbusting: Learn the Facts Behind These Commonly Believed Garbage Disposal Myths appeared first on American Appliance Repair.

It is common for a person to move into a new home and get the washer and dryer that came with it. In these cases, they often do not know how to properly care for their appliances. At American Appliance Repair we can always provide ongoing maintenance but you can complete a few steps on your own. Keep reading to learn about them and then contact us at 800-640-9934 with additional questions.

Make Sure the Washer Position is Secured

First, make sure that your washing
machine is not scraping against anything near it, and that it is not
“walking” when it is working. When it is running, it might shake
for a number of reasons but in most instances you will start from the
ground up to find the issue. Look at the feet. Use your bubble level
and adjust them if they are not level. If they have debris on them or
are slick, then you might need to clean them and then add non-slip
foam to prevent issues in the future.

You Might Need Vibration Pads or a Drape Blanket

If you have a washer that vibrates
regularly, and sounds as though it is rattling or clacking each time
it is run, then you might need to invest in vibration padding too.
This can keep it from shaking against something else. This keeps it
safe, in place, and can be a permanent solution to vibrating issues.

Wipe Down Your Machine Regularly

Most people would
assume that keeping their washer cleaned up is just important for the
way it looks. In fact, it is also important to maintain. If your
machine is clean, then you can more clearly see if there is an issue.
It can also help to assure that all moving and stationary parts do
not come down covered in gunk that will prevent them from working
well. Wipe the top down to remove any detergent or other debris on
it.

Balance Your Loads in a Circular Pattern

When you fill up your washer with
laundry, make sure you are taking the weight distribution of the drum
into consideration. You do not want one side to be unbalanced or the
spin can be thrown off. The result will be scraping, clanging, and
other startling sounds. Keep a close eye on bulky items like blankets
and make sure you are balancing them properly.

Of course, your older washing machine isn’t going to work forever but at American Appliance Repair we can provide appliance repair to increase the lifespan of your washer. Call us now at 800-640-9934 if you need assistance.

The post Do You Know How to Take Care of Your Older Top-Loading Washing Machine? appeared first on American Appliance Repair.

When you install a new refrigerator, the first thing you should do before you slide it into position is to ensure it’s leveled. If you are wondering why does a refrigerator need to be level, for one, you should know a leveled refrigerator looks great. A leveled unit also functions better.

Luckily, if your unit isn’t leveled, you can easily do it. Here is how to go about it as given by refrigerator repair experts:

Locate the legs

The most effective way of leveling the fridge is by adjusting the legs. The access points for the legs vary depending on the manufacturer, where some are easy to access without removing the panels, while others require you to remove the panels.

Find out the type of refrigerator you have and do the necessary. Once you reach the legs, inspect them for screws and bolts, and if present, you need to adjust them. You can rotate some of the legs freely while others will require you to use a wrench or screwdriver.

Rotate the legs

To rotate the legs, look along the top and bottom. You will see a slot near the top or a screw or bolt near the bottom. Using a flat head screwdriver or an adjustable wrench or pliers, turn the leg clockwise to raise the fridge and counterclockwise to lower it.

For easy time, level the refrigerator from left to right. To ensure the fridge is level, place the level on top of the fridge behind the door and adjust the legs accordingly.

Adjust the rollers

If you adjust the legs and still the refrigerator isn’t leveled, you should now adjust the rollers. Begin with removing the grille over the legs using your hands. If unsure how to go about it, consult the owner’s manual.

Each roller has a screw-on it that requires you to use pliers or a wrench to adjust it. You should turn the screw clockwise to raise the legs or counterclockwise to lower them.

After adjusting, measure the refrigerator tilt with a level. Place the level at the top of the fridge behind the door, and if the rollers are properly adjusted, the level will be flat from left to right.

As you are leveling the fridge, never tilt it back, prop or jack it unless the manufacturer advises you to do it. This is because even small appliances are heavy enough to cause serious injuries when they tip over or fall. Also, don’t attempt to lay the fridge on its back or side.

Other ways to keep your refrigerator functioning optimally

Other than keeping the refrigerator leveled, there are plenty of other things you can do to keep your fridge functioning optimally. Some of these things include:

Keep the appliance clean: Most homeowners only clean the outside of the refrigerator, which often isn’t enough to keep the fridge working properly. At least once a week, remove all the food in the refrigerator and clean the insides.

While at it, inspect the seals and ensure they are in good shape. Remember, if they are faulty, cold air will escape making it harder for the unit to keep its cool. So replace them if necessary.

If the seals aren’t damaged, clean them with warm soapy water that will stop debris and food spills from blocking them.

Give the fridge enough space: There is no way a stressed refrigerator will function optimally, so ensure your appliance has enough breathing space. The unit should have enough space on the top, back, and sides. This way, the unit will have enough space to expel heat.

Don’t overload the appliance: It’s common for homeowners to pack the fridge with as many products as it can take. This often happens after they have visited the grocery store. You should note that when you store too many items in the refrigerator, you prevent air from circulating as well as it should, and the air conditioner works harder than it should preserve the food.

Overloading the appliance also leads to excessive wear and tear as given by appliance repair Northern VA experts. To keep your appliance in top shape and prevent it from getting damaged, only stock what the unit can take.

The post appeared first on Express Appliance Repair

Keeping your refrigerator in good working order prevents many issues from developing. It also maintains your family’s health by properly cooling your food. If you’re worried that you can’t possibly perform maintenance on your refrigerator, that’s understandable. After all, it’s a major appliance with different mechanical parts, including refrigerant fluid that can be toxic. However, there are simple tasks you can do with confidence. Here are 5 ways to avoid fridge repair costs:

1. Keep the Drain Clear

Every refrigerator has a small drain hole to allow water that condenses on the inside of the fridge to drain out into a drain pan underneath it. That drain hole can easily become clogged if any food particles get stuck in it. Clearing the drain hole may be as simple as removing obvious food particles. Or you may need to use a thin snake followed by baking soda and hot water. If that’s necessary, you should unplug the refrigerator and take the vegetable drawer out for easier access. Then use the snake, and finally, sprinkle 2 teaspoons of baking soda down the hole, followed by 2 cups of hot water. You might need to use a turkey baster to direct the hot water properly. Always finish by emptying the drain pan.

2. Check the Temperature

The interior of your refrigerator should be about 40ºF and the temperature gauge should be set at medium or 5 to achieve that temperature. That gauge can easily get knocked out of position, so periodic checks are a good idea. It’s also wise to have an independent internal refrigerator thermometer in your fridge. That way, you can monitor that the temperature gauge is working properly. Just put it on the bottom shelf (not in the crisper) toward the back where it won’t get in the way.

3. Inspect the Door Seals

Check the rubber door seals on your fridge to make sure you’re getting a proper seal. Look for any cracks or pitting. The door seals should be flexible. If you find a problem, wash the seals with warm water and soap and apply a thin film of petroleum jelly. When your fridge doesn’t seal properly, it runs constantly causing excessive condensation on the coils, and water overflows the drain pan. Remember the freezer door seals too.

4. Check the Drain Pan

The drain pan is underneath your refrigerator and allows the water that condenses inside the fridge and drain out to evaporate. If your drain pain becomes cracked or damaged, then instead of evaporating, that water will simply pool under your fridge, and eventually leak out. Remove the drain pain and look at it carefully to see if there are any obvious problems. You might even run water into it and watch whether any escapes. If the drain pan is damaged, just call Dave’s Appliance, and we can get you a new one quickly.

5. Clean the Coils

If the coils on your fridge are dirty or dusty, then the compressor needs to work harder and longer to keep the freezer temperature constant. When this happens, the refrigerator can overcool and freeze food and drinks. This task is a little more complicated because you need to turn off your refrigerator and remove a panel to expose the condenser coils; but the good news is that you shouldn’t need to clean the coils more than twice a year. Once the coils are exposed, simply use a soft-bristled brush to get as much dirt off as possible, then vacuum it up. With a narrow nozzle attached to your vacuum, you can do a pretty thorough job of it.

Simple refrigerator maintenance is key to prolonging the life of your fridge and ensuring that the food your family eats is properly cooled. Maintenance also prevents problems and potentially costly repairs.

At Dave’s Appliance, we want to partner with our customers to keep the appliances in your home running smoothly.

The post Refrigerator Maintenance: 5 Ways to Avoid Fridge Repair Costs appeared first on Dave's Appliance Service.

If you’re like most people, you use your oven every day, often multiple times a day. Keeping your oven in good working order is key. Regular oven maintenance isn’t difficult and can prevent problems from arising. Here are five simple things to maintain your stove and avoid repair costs.

1. Avoid Cleaning

That sounds counter-intuitive, but stay with me here. The best way to clean your stove top is to avoid having to do so. Use deep saucepans so that things won’t boil over. And use a saucepan larger than absolutely necessary. If you need to cover the saucepan, make sure it has a vent, or leave it partially off so steam can escape. Honestly, the choices you make about what pans to cook in make a real difference. In the oven, it’s wise to put a cookie sheet covered in foil on the bottom of the oven so that anything that bubbles over falls on that rather than the oven itself.

2. Clean Spills Right Away

No matter what, there will be some spills and oil from frying can go everywhere. If you wipe them off immediately with warm soapy water and a cloth, they don’t become encrusted obstacles that require intense scrubbing. Spills in the oven can be more problematic. You can’t clean them when the oven is still hot, and it’s easy to forget to do it after the oven cools. If you can remember to clean off any spills before you use the oven again, you’ll find that it’s a lot easier and it will also increase the amount of time between full oven cleanings. And most people forget that the oven racks need to be cleaned too. Doing that frequently makes a big difference.

3. Clean Stove Parts

Occasionally, it’s a good idea to clean the burner drip pans and knobs. If the owner’s manual says that they are dishwasher safe, use that. Otherwise, hot soapy water works just fine. If the drip pans become dingy, just replace them. You can get them in any hardware store and they’re cheap. If you have a ceramic stove top, make it a habit to clean it with the right cleaner. There are special ceramic cleansers out there, but dishwashing liquid and hot water, or a 50/50 solution of vinegar and hot water work great. Don’t use abrasives! They make tiny scratches on the surface and the next spill will cling to them. If your stove doesn’t have a sealed cooktop, lift it up and clean underneath. Food and grease tend to gather there and a 50/50 vinegar water solution can clean it easily.

4. Clean Your Oven

You should clean your oven at least twice a year, and if you use it a lot, you should clean it every couple of months. There’s a lot of debate about whether to use the self-cleaning setting on your oven. Self-cleaning ovens are designed to incinerate food debris by increasing the temperatures in the oven to 900º to 1000º. This takes a long time (from 2 to 4½ hours), and it creates a nasty odor and fumes that can be toxic. If you choose to use it, be sure to keep a window open, and don’t leave the house while the cleaning cycle is on. Alternatively, you could use hot, soapy water and a plastic scrub pad to clean your oven. Clean the window with a damp cloth dipped in baking soda. If it is really dingy, wipe the window with ammonia and let it stand for 30 minutes. Then scrape it off with a plastic tool. If you’re cleaning it frequently, it should never become a dreaded chore.

5. Avoid Electrical Issues

Never wash the burner element itself. That can cause a short and you could find yourself with a nonfunctional range. Also, don’t spray around the knobs; they lead to electrical controls and a squirt could cause a short. Instead, squirt a rag or paper towel and use that to wipe them down. If you have a traditional electric range, don’t wrap the drip pans in

aluminum foil. While that may make them easier to clean, the foil could cause the heating element to short circuit.

As you may have guessed, the key to maintaining your oven is keeping it clean. Make it part of your routine and you’ll avoid unnecessary repairs. The best kept oven can malfunction though, and when that happens, the experts at Dave’s Appliance are here to help.

The post Oven Maintenance: 5 Ways to Avoid Repair Costs appeared first on Dave's Appliance Service.

If you have ever opened your refrigerator only to notice a terrible smell, then you know how awful this can be. It might seem that the source of the smell should be obvious but this is often far from the truth. Keep reading to get ideas on how to find the smell in your refrigerator and then contact American Appliance Repair at 800-640-9934 if you are in need of refrigerator maintenance and repair.

Take Everything Out and Scrub Out the Interior of
Your Fridge

This might seem like obvious advice but
that is just it – this is the obvious place to start. And we say
take everything out, we mean every single thing. Use a simple
combination of soap and water to scrub every interior surface of your
fridge. Use a sponge to clean it out. Take out the shelves. Take out
the drawers and soak them. Then finish by going over everything with
a swipe of vinegar and water.

Check All of Your Containers

Before you put
any container back in your fridge, open it and determine if the smell
is coming from within it. Do not assume that anything is out of
bounds. Look at dates on your condiments and other long-term fridge
inhabitants to see if they are expired. Once you have determined that
the contents of a container are fine, wipe down the outside of it.
Only then is it clean enough to return to your fridge.

Clean Out the Vents on Your Refrigerator

There are two areas of your fridge with
vents. First, check the ones between your freezer and fridge. This
vent circulates cold air to ensure that air in your fridge is fresh.
If it is blocked, you not only could get a smell but the temperature
could be unreliable. Clean off the vent and ensure that food
containers do to cover it.

The second vent is under your fridge
and it exhausts heat from the fridge’s compressor. This vent can
not only get dirty but can be home to mold that has a terrible smell.
Remove the vent and clean it with a combination of soapy water and
vinegar.

Baking Soda Can Be a Great Deodorizer

The unfortunate fact is that the
plastic your fridge is made up of can actually hold smells for quite
a period of time. The easiest way to get smells out of plastic –
and out of the air – is to use baking soda. You can even get
special baking soda that has a screen you can open so that you do not
have to worry about knocking the box over. Just put it in your fridge
and you should see a difference within the first few days.

It is possible that your refrigerator
smells off because it needs maintenance
or repair. If that is the case, contact American Appliance Repair at 800-640-9934 for
help.

The post Are You Dealing with a Terrible Smell Coming from Your Refrigerator? Learn How to Clean It Out appeared first on American Appliance Repair.

According to cooktops repair professionals, cooktops develop problems like any other kitchen appliance. The most common problems being:

Failure of the cooktop to turn on

You can’t cook on a cooktop that doesn’t turn on, can you? So when you switch the unit on and it doesn’t work, you should move with haste and restore it.

In most cases, the cooktop will fail to turn on when you haven’t properly plugged it in. Before you think of any other reasons why the unit isn’t working, first confirm it’s properly plugged in.

If it’s plugged in but still not working, check the outlet and confirm it’s not defective. You can use a multimeter to test or use any other small appliance such as blow dryer or iron. If all of these fail, hire an electrician to help you out.

It’s common to find an appliance providing power but still the cooktop isn’t working. This might be a problem with the internal components. If you don’t have the skills, let an expert take a look at them.

Damaged electric coils

It’s normal for the electric coil burners to wear out especially if you frequently use your cooktop. Signs of damage include: bubbles, cracks, and blisters on the coils. Coils are irreparable so when they develop problems, you should replace them.

When buying new coils, buy those of the right size as loose coils often result to plenty of cooking issues and put your property at the risk of fire.

Cooktops create sparks when you turn them on

A properly functioning electric cooktop shouldn’t spark the same way as a gas cooktop so if your electric cooktop is producing sparks before its lit, you have a problem you need to address as soon as possible.

Electric cooktops produce sparks when the heating element is damaged. The element can be damaged by plenty of things including excessive weight and temperatures.

Your cooktop will also produce sparks when you have loose wire connections around the electric coil burners. These sparks are extremely dangerous and a potential source of fatal electric shock so when you notice them, fix your appliance as soon as possible.

Failure of electric coils to heat

Traditional electric cooktops have electric coil burners that heat when you turn the appliance on. If your cooktop is receiving power but the coils aren’t heating, you have a problem in your hands you need to address fast.

This problem often comes about due to a loose connection between the coils and cooktop and this happens when you clean the coils and fail to return them the way they are meant to. As a result, they don’t receive power.

You need to inspect them and ensure they are in their right place. Also confirm there is nothing stuck between the coil elements and stove.

Your coils will also fail to heat if you have an issue with the cooktop’s ignition switch that provides the action necessary to heat the burners. Unless you have the necessary skills, this can be a complex problem to fix on your own.

Problem adjusting the temperature of the burners

One of the main reasons homeowners invest in cooktops is because they provide precise temperature settings. Unfortunately, the appliance develops problems and you can’t adjust the temperature of the burners hence you can’t take advantage of the features the appliance comes with.

You might have a problem adjusting the temperature of the burners when you have a problem with the unit’s infinite switch. The switch is connected to the dial that regulates the power levels and a faulty switch that can force the burners to heat to only a specific level regardless of the settings.

This problem will also come about when you have a faulty internal ignition switch.

Regardless of the reason you can’t adjust the temperature of the burners, contact an experienced professional to help you with the diagnosis and fixation of the problem.

Parting shot

These are some of the problems your cooktop can have. If you have the skills you can attempt to fix some of the problems, but if you have tried everything within your knowledge level and still the problem doesn’t go away, let an expert appliance repair Northern VA professional handle it.

The post appeared first on Express Appliance Repair